Hoak's has a private upstairs dining room available for banquets, meetings, and special occasions. The banquet room can accommodate up to 40. Please see our menu below for dining options. Please call us to reserve.
BANQUET ROOM AVAILABILITY: MID-OCTOBER - MID-APRIL ONLY.
Hoak’s Lakeshore Restaurant Banquet Menu
Funeral Luncheon, Baby Shower or Wedding Shower Package:
Choice of One Meat:
*Roast Beef (with plain/kimmelweck rolls & horseradish)
*Baked Chicken (Choice of: BBQ, Honey Mustard)
Sides:
*Baked Ziti or Mashed Potatoes (choose one)
*Chef Salad (choice of two dressings: Balsamic, Ranch, Italian)
*Vegetable
$25 Per Person
Package Add Ons:
*Veggie Tray $35/ea
*Cheese & Cracker Tray $35/ea
*Mini Meatball Tray$50/ea
Bar Package Add on:
*Tea, Coffee, Soda add $2 per person
Two or Three Domestic Beers (bottles)
Two or Three House Wines
Add $15 per person per hour of bar service
.. add Bloody Mary and or Mimosas add additional $5 per person
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St. Francis/Alumni/Sports Buffet Package:
Chicken Wings, Roast Beef & French Fries
(one sandwich & 5 chicken wings per person)
$20 per person
Bar Package Add on:
Two or Three Domestic Beers (bottles)
Two or Three House Wines
Soda
Add $15 per person per hour of bar service
All Prices/Menu Items Subject to Change Without Notice.
All banquets/private parties are subject to gratuity. Tax not included.
Please click here for a printer friendly banquet menu.
Please note:
Confetti or bubbles of any kind are not permitted anywhere at Hoaks in the dining room or in the banquet room -
cleaning charges will apply.
If you are booking a party in our banquet room, please speak with management about decorations.
BANQUET ROOM AVAILABILITY: MID-OCTOBER - MID-APRIL ONLY.
