Hoak's has a private upstairs dining room available for banquets, meetings, and special occasions.  The banquet room can accommodate up to 40.  Please see our menu below for dining options. Please call us to reserve.

BANQUET ROOM AVAILABILITY: MID-OCTOBER - MID-APRIL ONLY.

Hoak’s Lakeshore Restaurant Banquet Menu
 

Funeral Luncheon, Baby Shower or Wedding Shower Package:

 

Choice of One Meat:

*Roast Beef (with plain/kimmelweck rolls & horseradish)

*Baked Chicken (Choice of: Chicken Marsala, BBQ, Honey Mustard)

 

Sides:

*Baked Ziti or Mashed Potatoes (choose one)

*Chef Salad (choice of two dressings: Balsamic, Ranch, Italian)

*Vegetable

*Rolls & Butter

 

$25 Per Person

 

Package Add Ons:

 

*Veggie Tray $35/ea

*Cheese & Cracker Tray $35/ea

*Mini Meatball Tray$50/ea

 

Bar Package Add on:

*Tea, Coffee, Soda add $2 per person

 

Two or Three Domestic Beers (bottles)

Two or Three House Wines

Add $15 per person for two hours

.. add Bloody Mary and or Mimosas add additional $5 per person

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St. Francis/Alumni/Sports Buffet Package:

 

Chicken Wings, Roast Beef & French Fries

(one sandwich & 5 chicken wings per person)

 

$20 per person

 

Bar Package Add on:

Two or Three Domestic Beers (bottles)

Two or Three House Wines

Soda

Add $15 per person for two hours

All Prices/Menu Items Subject to Change Without Notice.
All banquets/private parties are subject to gratuity. Tax not included.

Please click here for a printer friendly banquet menu.

Please note:

Confetti of any kind is not permitted anywhere at Hoaks in the dining room or in the banquet room - cleaning charges will apply.

If you are booking a party in our banquet room, please speak with management about decorations.

BANQUET ROOM AVAILABILITY: MID-OCTOBER - MID-APRIL ONLY.

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